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Tautomerism and bioactivities of curcumenol, a common sesquiterpenoid widely existing in edible plants Journal article
Zhang LS, Shen SN, Gao YL, Shi SY, Zhou CX, Mo JX, Xu YK, Lin LG, Gan LS. Tautomerism and bioactivities of curcumenol, a common sesquiterpenoid widely existing in edible plants[J]. FOOD & FUNCTION, 2019, 10(3), 1288-1294.
Authors:  Zhang LS;  Shen SN;  Gao YL;  Shi SY;  Zhou CX; et al.
Favorite | TC[WOS]:7 TC[Scopus]:7  IF:5.1/5.6 | Submit date:2020/03/20