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Prebiotic characteristics of added-value polysaccharides from jackfruit peel waste during in vitro digestion and fecal fermentation Journal article
Li, Yun Feng, Wu, Bin, Chen, Jian ping, Veeraperumal, Suresh, Wei, Jin Chao, Tan, Kar soon, Zhong, Saiyi, Cheong, Kit Leong. Prebiotic characteristics of added-value polysaccharides from jackfruit peel waste during in vitro digestion and fecal fermentation[J]. LWT, 2023, 187, 115330.
Authors:  Li, Yun Feng;  Wu, Bin;  Chen, Jian ping;  Veeraperumal, Suresh;  Wei, Jin Chao; et al.
Favorite | TC[WOS]:8 TC[Scopus]:9  IF:6.0/6.0 | Submit date：2023/10/10
Artocarpus Heterophyllus  Gut Microbiota  In Vitro Digestion  Polysaccharide  Prebiotics  
Qualitation and quantification of specific polysaccharides from Panax species using GC–MS, saccharide mapping and HPSEC-RID-MALLS Journal article
Kit-Leong Cheong, Ding-Tao Wu, Yong Deng, Fong Leong, Jing Zhao, Wen-Jie Zhang, Shao-Ping Li. Qualitation and quantification of specific polysaccharides from Panax species using GC–MS, saccharide mapping and HPSEC-RID-MALLS[J]. Carbohydrate Polymers, 2016, 153, 47-54.
Authors:  Kit-Leong Cheong;  Ding-Tao Wu;  Yong Deng;  Fong Leong;  Jing Zhao; et al.
Favorite | TC[WOS]:74 TC[Scopus]:80  IF:10.7/10.2 | Submit date：2018/12/28
Gc–ms  Hpsec-malls-rid  Panax  Saccharide Mapping  Specific Polysaccharides  
Preparation of xylooligosaccharides from xylan by controlled acid hydrolysis and fast protein liquid chromatography coupled with refractive index detection Journal article
Zhen-Yan Yang, Ding-Tao Wu, Cun-Wu Chen, Kit-Leong Cheong, Yong Deng, Ling-Xiao Chen, Bang-Xing Han, Nai-Fu Chen, Jing Zhao, Shao-Ping Li. Preparation of xylooligosaccharides from xylan by controlled acid hydrolysis and fast protein liquid chromatography coupled with refractive index detection[J]. Separation and Purification Technology, 2016, 171, 151-156.
Authors:  Zhen-Yan Yang;  Ding-Tao Wu;  Cun-Wu Chen;  Kit-Leong Cheong;  Yong Deng; et al.
Favorite | TC[WOS]:17 TC[Scopus]:19  IF:8.1/7.6 | Submit date：2018/12/28
Anion Exchange Chromatography  Controlled Acid Hydrolysis  Fast Protein Liquid Chromatography-refractive Index Detection  Size Exclusion Chromatography  Xylooligosaccharides  
Simultaneous determination of molecular weights and contents of water-soluble polysaccharides and their fractions from Lycium barbarum collected in China Journal article
Ding-Tao Wu, Shing-Chung Lam, Kit-Leong Cheong, Feng Wei, Peng-Cheng Lin, Ze-Rong Long, Xiao-Jie Lv, Jing Zhao, Shuang-Cheng Ma, Shao-Ping Li. Simultaneous determination of molecular weights and contents of water-soluble polysaccharides and their fractions from Lycium barbarum collected in China[J]. Journal of Pharmaceutical and Biomedical Analysis, 2016, 129, 210-218.
Authors:  Ding-Tao Wu;  Shing-Chung Lam;  Kit-Leong Cheong;  Feng Wei;  Peng-Cheng Lin; et al.
Favorite | TC[WOS]:61 TC[Scopus]:76  IF:3.1/3.1 | Submit date：2018/10/30
High Performance Size Exclusion Chromatography  Lycium Barbarum  Molecular Weight  Multi Angle Laser Light Scattering  Polysaccharide  Refractive Index Increment  
Qualitative and quantitative analysis of specific polysaccharides in Dendrobium huoshanense by using saccharide mapping and chromatographic methods Journal article
Yong Deng, Ling-Xiao Chen, Bang-Xing Han, Ding-Tao Wu, Kit-Leong Cheong, Nai-Fu Chen, Jing Zhao, Shao-Ping Li. Qualitative and quantitative analysis of specific polysaccharides in Dendrobium huoshanense by using saccharide mapping and chromatographic methods[J]. Journal of Pharmaceutical and Biomedical Analysis, 2016, 129, 163-171.
Authors:  Yong Deng;  Ling-Xiao Chen;  Bang-Xing Han;  Ding-Tao Wu;  Kit-Leong Cheong; et al.
Favorite | TC[WOS]:50 TC[Scopus]:56  IF:3.1/3.1 | Submit date：2018/12/28
Dendrobium Huoshanense  Hpsec-malls-rid  Pace  Saccharide Mapping  Specific Polysaccharides  
Microwave-Assisted Extraction, Chemical Structures, and Chain Conformation of Polysaccharides from a Novel Cordyceps Sinensis Fungus UM01 Journal article
Kit-Leong Cheong, Lan-Ying Wang, Ding-Tao Wu, De-Jun Hu, Jing Zhao, Shao-Ping Li. Microwave-Assisted Extraction, Chemical Structures, and Chain Conformation of Polysaccharides from a Novel Cordyceps Sinensis Fungus UM01[J]. Journal of food science, 2016, 81(9), C2167-C2174.
Authors:  Kit-Leong Cheong;  Lan-Ying Wang;  Ding-Tao Wu;  De-Jun Hu;  Jing Zhao; et al.
Favorite | TC[WOS]:26 TC[Scopus]:29  IF:3.2/4.1 | Submit date：2018/12/28
Chain Conformation  Cordyceps Sinensis  Microwave-assisted Extraction  Polysaccharide  
Structural elucidation, chain conformation and immuno-modulatory activity of glucogalactomannan from cultured Cordyceps sinensis fungus UM01 Journal article
Kit-Leong Cheong, Lan-Zhen Meng, Xian-Qiang Chen, Lan-Ying Wang, Ding-Tao Wu, Jing Zhao, Shao-Ping Li. Structural elucidation, chain conformation and immuno-modulatory activity of glucogalactomannan from cultured Cordyceps sinensis fungus UM01[J]. Journal of Functional Foods, 2016, 25, 174-185.
Authors:  Kit-Leong Cheong;  Lan-Zhen Meng;  Xian-Qiang Chen;  Lan-Ying Wang;  Ding-Tao Wu; et al.
Favorite | TC[WOS]:43 TC[Scopus]:46  IF:3.8/4.6 | Submit date：2018/10/30
Chain Conformation  Chemical Structural  Cordyceps Sinensis  Immuno-modulatory Activity  Polysaccharide  
Comparison and Characterization of Compounds with Antioxidant Activity in Lycium barbarum Using High-Performance Thin Layer Chromatography Coupled with DPPH Bioautography and Tandem Mass Spectrometry Journal article
Shing-Chung Lam, Zhen Luo, Ding-Tao Wu, Kit-Leong Cheong, De-Jun Hu, Zu-Meng Xia, Jing Zhao, Shao-Ping Li. Comparison and Characterization of Compounds with Antioxidant Activity in Lycium barbarum Using High-Performance Thin Layer Chromatography Coupled with DPPH Bioautography and Tandem Mass Spectrometry[J]. Journal of food science, 2016, 81(6), C1378-C1384.
Authors:  Shing-Chung Lam;  Zhen Luo;  Ding-Tao Wu;  Kit-Leong Cheong;  De-Jun Hu; et al.
Favorite | TC[WOS]:16 TC[Scopus]:14  IF:3.2/4.1 | Submit date：2018/12/28
Antioxidant Activity  Esi-q-tof-ms/ms  High-performance Thin-layer Chromatography  Lycium Barbarum  Wolfberry  
Characterization and comparison of polysaccharides from Lycium barbarum in China using saccharide mapping based on PACE and HPTLC Journal article
Ding-Tao Wu, Kit-Leong Cheong, Yong Deng, Peng-Cheng Lin, Feng Wei, Xiao-Jie Lv, Ze-Rong Long, Jing Zhao, Shuang-Cheng Ma, Shao-Ping Li. Characterization and comparison of polysaccharides from Lycium barbarum in China using saccharide mapping based on PACE and HPTLC[J]. Carbohydrate Polymers, 2015, 134, 12-19.
Authors:  Ding-Tao Wu;  Kit-Leong Cheong;  Yong Deng;  Peng-Cheng Lin;  Feng Wei; et al.
Favorite | TC[WOS]:54 TC[Scopus]:58  IF:10.7/10.2 | Submit date：2018/10/30
Hptlc  Lycium Barbarum  Pace  Polysaccharide  Saccharide Mapping  Wolfberry  
Fermentation optimization for the production of bioactive polysaccharides from Cordyceps sinensis fungus UM01 Journal article
Lan-Ying Wang, Kit-Leong Cheong, Ding-Tao Wu, Lan-Zhen Meng, Jing Zhao, Shao-Ping Li. Fermentation optimization for the production of bioactive polysaccharides from Cordyceps sinensis fungus UM01[J]. International Journal of Biological Macromolecules, 2015, 79, 180-185.
Authors:  Lan-Ying Wang;  Kit-Leong Cheong;  Ding-Tao Wu;  Lan-Zhen Meng;  Jing Zhao; et al.
Favorite | TC[WOS]:30 TC[Scopus]:37  IF:7.7/7.7 | Submit date：2018/11/06
Cordyceps Sinensis  Fermentation Optimization  Hpsec-malls/rid  Molecular Weight  Polysaccharide