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Precision-SELEX aptamer screening for the colorimetric and fluorescent dual-readout aptasensing of AFB1 in food Journal article
Li, Ying, Jia, Boyu, Song, Pengyue, Long, Nan, Shi, Linchun, Li, Peng, Wang, Jiabo, Zhou, Lidong, Kong, Weijun. Precision-SELEX aptamer screening for the colorimetric and fluorescent dual-readout aptasensing of AFB1 in food[J]. Food Chemistry, 2024, 436, 137661.
Authors:  Li, Ying;  Jia, Boyu;  Song, Pengyue;  Long, Nan;  Shi, Linchun; et al.
Favorite | TC[WOS]:9 TC[Scopus]:9  IF:8.5/8.2 | Submit date：2023/10/31
Starch-rich Food  Aflatoxin B1  Aptamer  Precision-selex  Dual-readout Aptasensor  
Starch from Pueraria lobata and the amylose fraction alleviates dextran sodium sulfate induced colitis in mice Journal article
Yang, Yifei, Li, Mingxing, Liu, Qingsong, Zhao, Qianyun, Zeng, Jiuping, Wang, Qin, Zhao, Yueshui, Du, Fukuan, Chen, Yu, Shen, Jing, Luo, Haoming, Wang, Shengpeng, Li, Wanping, Chen, Meijuan, Li, Xiaobing, Wang, Fang, Sun, Yuhong, Gu, Li, Xiao, Zhangang, Du, Yu, Wu, Xu. Starch from Pueraria lobata and the amylose fraction alleviates dextran sodium sulfate induced colitis in mice[J]. Carbohydrate Polymers, 2023, 302, 120329.
Authors:  Yang, Yifei;  Li, Mingxing;  Liu, Qingsong;  Zhao, Qianyun;  Zeng, Jiuping; et al.
Favorite | TC[WOS]:15 TC[Scopus]:17  IF:10.7/10.2 | Submit date：2023/02/22
Pueraria Lobata  Starch  Colitis  Short Chain Fatty Acids  Gut Microbiota  Amylose  
Effects of Boiling and Steaming on the Carbohydrates of Sweet Corn Journal article
Zhang, Wenxia, Zhu, Baojie, Childs, Holly, Whent, Monica, Yu, Liangli, Pehrsson, Pamela R., Zhao, Jing, Wu, Xianli, Li, Shaoping. Effects of Boiling and Steaming on the Carbohydrates of Sweet Corn[J]. ACS Food Science and Technology, 2022, 2(5), 951-960.
Authors:  Zhang, Wenxia;  Zhu, Baojie;  Childs, Holly;  Whent, Monica;  Yu, Liangli; et al.
Favorite | TC[WOS]:4 TC[Scopus]:5 | Submit date：2022/08/05
Boiling  Dietary Fiber  Resistant Starch  Starch  Steaming  Sugar  Sugar Alcohol  Sweet Corn  
Evaluation of amylase immobilization on nanoclay by size exclusion chromatography and its application for starch removal from plant extracts of herbal medicines Journal article
Shakerian,Farid, Zhao,Jing, Li,Shao Ping. Evaluation of amylase immobilization on nanoclay by size exclusion chromatography and its application for starch removal from plant extracts of herbal medicines[J]. PROCESS BIOCHEMISTRY, 2021, 101, 36-41.
Authors:  Shakerian,Farid;  Zhao,Jing;  Li,Shao Ping
Favorite | TC[WOS]:3 TC[Scopus]:3  IF:3.7/3.9 | Submit date：2021/03/01
Amylase Immobilization  Medicinal Plants  Montmorillonite  Starch Removal  
Study on quantification method of non-starch polysaccharides in Dendrobium catenatum Journal article
Li,Ya, Liu,Jing Jing, Zhang,Xin Feng, Wu,Shi Hua, Li,Shao Ping, Si,Jin Ping. Study on quantification method of non-starch polysaccharides in Dendrobium catenatum[J]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2019, 44(15), 3221-3225.
Authors:  Li,Ya;  Liu,Jing Jing;  Zhang,Xin Feng;  Wu,Shi Hua;  Li,Shao Ping; et al.
Favorite | TC[Scopus]:4 | Submit date：2021/03/01
Dendrobium Catenatum  Monosaccharide Composition  Non-starch Polysaccharides  Α-amylase Treatment  
Non-starch polysaccharide from Chinese yam activated RAW 264.7 macrophages through the Toll-like receptor 4 (TLR4)-NF-κB signaling pathway Journal article
Min Li, Ling-Xiao Chen, Shao-Ru Chen, Yong Deng, Jing Zhao, Ying Wang, Shao-Ping Li. Non-starch polysaccharide from Chinese yam activated RAW 264.7 macrophages through the Toll-like receptor 4 (TLR4)-NF-κB signaling pathway[J]. Journal of Functional Foods, 2017, 37, 491-500.
Authors:  Min Li;  Ling-Xiao Chen;  Shao-Ru Chen;  Yong Deng;  Jing Zhao; et al.
Favorite | TC[WOS]:41 TC[Scopus]:47 | Submit date：2018/12/28
Chinese Yam  Immunogenic Activity  Nf-κb Singling  Non-starch Polysaccharide  Raw 264.7 Macrophages  Toll-like Receptor 4  
Non-starch polysaccharide from Chinese yam activated RAW 264.7 macrophages through the Toll-like receptor 4 (TLR4)-NF-kappa B signaling pathway Journal article
Min Li, Ling-Xiao Chen, Shao-Ru Chen, Yong Deng, Jing Zhao, Ying Wang, Shao-Ping Li. Non-starch polysaccharide from Chinese yam activated RAW 264.7 macrophages through the Toll-like receptor 4 (TLR4)-NF-kappa B signaling pathway[J]. Journal of Functional Foods, 2017, 37, 491-500.
Authors:  Min Li;  Ling-Xiao Chen;  Shao-Ru Chen;  Yong Deng;  Jing Zhao; et al.
Favorite | TC[WOS]:41 TC[Scopus]:47  IF:3.8/4.6 | Submit date：2019/11/22
Non-starch Polysaccharide  Chinese Yam  Raw 264.7 Macrophages  Immunogenic Activity  Nf-jb Singling  Toll-like Receptor 4