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Institute of Chi... [2]
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LI SHAOPING [2]
WANG YITAO [1]
CHEN XIAOJIA [1]
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2010 [2]
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Electrophoresis [1]
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CE and CEC of nucleosides and nucleotides in food materials
Journal article
Chen, Xiao-Jia, Yang, Feng-Qing, Wang, Yi-Tao, Li, Shao-Ping. CE and CEC of nucleosides and nucleotides in food materials[J]. Electrophoresis, 2010, 31(13), 2092-2105.
Authors:
Chen, Xiao-Jia
;
Yang, Feng-Qing
;
Wang, Yi-Tao
;
Li, Shao-Ping
Favorite
|
TC[WOS]:
23
TC[Scopus]:
26
IF:
3.0
/
2.8
|
Submit date:2018/11/01
Ce
Cec
Food
Nucleosides
Nucleotides
Determination of nucleotides, nucleosides and their transformation products in Cordyceps by ion-pairing reversed-phase liquid chromatography-mass spectrometry
Journal article
Yang F.Q., Li D.Q., Feng K., Hu D.J., Li S.P.. Determination of nucleotides, nucleosides and their transformation products in Cordyceps by ion-pairing reversed-phase liquid chromatography-mass spectrometry[J]. Journal of Chromatography A, 2010, 1217(34), 5501-5510.
Authors:
Yang F.Q.
;
Li D.Q.
;
Feng K.
;
Hu D.J.
;
Li S.P.
Favorite
|
TC[WOS]:
87
TC[Scopus]:
100
IF:
3.8
/
3.5
|
Submit date:2018/10/30
Cordyceps
Ion-pairing Reversed-phase Liquid Chromatography-mass Spectrometry (Ip-rp-lc-ms)
Nucleosides
Nucleotides
Transformation