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Institute of Chi... [1]
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WAN JIANBO [1]
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Journal article [1]
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2021 [1]
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英語English [1]
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Food Chemistry [1]
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Characterizing the influence of different drying methods on chemical components of Panax notoginseng leaves by heart-cutting two-dimensional liquid chromatography coupled to orbitrap high-resolution mass spectrometry
Journal article
Ma, Li Juan, Ma, Ni, Cao, Ji Liang, Wan, Jian Bo. Characterizing the influence of different drying methods on chemical components of Panax notoginseng leaves by heart-cutting two-dimensional liquid chromatography coupled to orbitrap high-resolution mass spectrometry[J]. Food Chemistry, 2021, 369, 130965.
Authors:
Ma, Li Juan
;
Ma, Ni
;
Cao, Ji Liang
;
Wan, Jian Bo
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TC[WOS]:
24
TC[Scopus]:
25
IF:
8.5
/
8.2
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Submit date：2022/03/04
Drying Methods
Ginsenoside Transformation
Heart-cutting 2d-lc-hrms
Panax Notoginseng Leaves
