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Fecal fermentation characteristics of Rheum tanguticum polysaccharide and its effect on the modulation of gut microbial composition Journal article
Wu, Ding Tao, Yuan, Qin, Feng, Kang Lin, Zhang, Jinming, Gan, Ren You, Zou, Liang, Wang, Shengpeng. Fecal fermentation characteristics of Rheum tanguticum polysaccharide and its effect on the modulation of gut microbial composition[J]. Chinese Medicine, 2022, 17, 79.
Authors:  Wu, Ding Tao;  Yuan, Qin;  Feng, Kang Lin;  Zhang, Jinming;  Gan, Ren You; et al.
Favorite | TC[WOS]:6 TC[Scopus]:6  IF:5.3/5.5 | Submit date：2022/08/02
Digestive Stability  Fermentation Characteristic  Microbial Composition  Polysaccharide  Rheum Tanguticum  
In vitro fecal fermentation properties of polysaccharides from Tremella fuciformis and related modulation effects on gut microbiota Journal article
Ding-Tao Wu, Ling-Yan An, Wen Liu, Yi-Chen Hu, Sheng-Peng Wang, Liang Zou. In vitro fecal fermentation properties of polysaccharides from Tremella fuciformis and related modulation effects on gut microbiota[J]. Food Research International, 2022, 156, 111185.
Authors:  Ding-Tao Wu;  Ling-Yan An;  Wen Liu;  Yi-Chen Hu;  Sheng-Peng Wang; et al.
Favorite | TC[WOS]:83 TC[Scopus]:88  IF:7.0/7.4 | Submit date：2022/05/13
Chemical Structure  Digestive Characteristic  Fermentation Characteristic  Gut Microbiota  Polysaccharides  Tremella Fuciformis  
In vitro digestive characteristics and microbial degradation of polysaccharides from lotus leaves and related effects on the modulation of intestinal microbiota Journal article
Wu, Ding Tao, Feng, Kang Lin, Li, Fen, Hu, Yi Chen, Wang, Sheng Peng, Gan, Ren You, Zou, Liang. In vitro digestive characteristics and microbial degradation of polysaccharides from lotus leaves and related effects on the modulation of intestinal microbiota[J]. Current Research in Food Science, 2022, 5, 752-762.
Authors:  Wu, Ding Tao;  Feng, Kang Lin;  Li, Fen;  Hu, Yi Chen;  Wang, Sheng Peng; et al.
Favorite | TC[WOS]:20 TC[Scopus]:21 | Submit date：2022/05/17
Digestive Characteristic  Gut Microbiota  Lotus Leaf  Microbial Degradation  Polysaccharides  Structural Characteristic