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Spheroidization of ultrasonic degraded corn silk polysaccharide to enhance bioactivity by the anti-solvent precipitation method Journal article
Jia, Yanan, Lu, Yangpeng, Wang, Yajie, Zhang, Min, He, Chengwei, Chen, Haixia. Spheroidization of ultrasonic degraded corn silk polysaccharide to enhance bioactivity by the anti-solvent precipitation method[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 102(1), 53-61.
Authors:  Jia, Yanan;  Lu, Yangpeng;  Wang, Yajie;  Zhang, Min;  He, Chengwei; et al.
Favorite | TC[WOS]:10 TC[Scopus]:10  IF:3.3/4.0 | Submit date:2022/02/21
Corn Silk Polysaccharide  Glut4  Spheroidization  Ultrasonic Degradation  Α-glucosidase  
Effect of Fe (III), Zn (II), and Cr (III) complexation on the physicochemical properties and bioactivities of corn silk polysaccharide Journal article
Jia, Yanan, Li, Nannan, Wang, Qirou, Zhou, Jingna, Liu, Junyu, Zhang, Min, He, Chengwei, Chen, Haixia. Effect of Fe (III), Zn (II), and Cr (III) complexation on the physicochemical properties and bioactivities of corn silk polysaccharide[J]. International Journal of Biological Macromolecules, 2021, 189, 847-856.
Authors:  Jia, Yanan;  Li, Nannan;  Wang, Qirou;  Zhou, Jingna;  Liu, Junyu; et al.
Favorite | TC[WOS]:22 TC[Scopus]:26  IF:7.7/7.7 | Submit date:2022/05/13
Antioxidant Activity  Corn Silk Polysaccharide  Metal Chelation  Physicochemical Property  Α-glucosidase Inhibition