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Simultaneous determination of molecular weights and contents of water-soluble polysaccharides and their fractions from Lycium barbarum collected in China Journal article
Ding-Tao Wu, Shing-Chung Lam, Kit-Leong Cheong, Feng Wei, Peng-Cheng Lin, Ze-Rong Long, Xiao-Jie Lv, Jing Zhao, Shuang-Cheng Ma, Shao-Ping Li. Simultaneous determination of molecular weights and contents of water-soluble polysaccharides and their fractions from Lycium barbarum collected in China[J]. Journal of Pharmaceutical and Biomedical Analysis, 2016, 129, 210-218.
Authors:  Ding-Tao Wu;  Shing-Chung Lam;  Kit-Leong Cheong;  Feng Wei;  Peng-Cheng Lin; et al.
Favorite | TC[WOS]:61 TC[Scopus]:76  IF:3.1/3.1 | Submit date:2018/10/30
High Performance Size Exclusion Chromatography  Lycium Barbarum  Molecular Weight  Multi Angle Laser Light Scattering  Polysaccharide  Refractive Index Increment  
Chemical characteristics of different parts of Coreopsis tinctoria in China using microwave-assisted extraction and high-performance liquid chromatography followed by chemometric analysis Journal article
Shing-Chung Lam, Xin Liu, Xian-Qiang Chen, De-Jun Hu, Jing Zhao, Ze-Rong Long, Bing Fan, Shao-Ping Li. Chemical characteristics of different parts of Coreopsis tinctoria in China using microwave-assisted extraction and high-performance liquid chromatography followed by chemometric analysis[J]. Journal of Separation Science, 2016, 39(15), 2919-2927.
Authors:  Shing-Chung Lam;  Xin Liu;  Xian-Qiang Chen;  De-Jun Hu;  Jing Zhao; et al.
Favorite | TC[WOS]:14 TC[Scopus]:19  IF:2.8/2.7 | Submit date:2018/12/28
Chemical Characteristics  Chemometric Analysis  Coreopsis Tinctoria  High-performance Liquid Chromatography  Microwave-assisted Extraction  
Characterization and comparison of polysaccharides from Lycium barbarum in China using saccharide mapping based on PACE and HPTLC Journal article
Ding-Tao Wu, Kit-Leong Cheong, Yong Deng, Peng-Cheng Lin, Feng Wei, Xiao-Jie Lv, Ze-Rong Long, Jing Zhao, Shuang-Cheng Ma, Shao-Ping Li. Characterization and comparison of polysaccharides from Lycium barbarum in China using saccharide mapping based on PACE and HPTLC[J]. Carbohydrate Polymers, 2015, 134, 12-19.
Authors:  Ding-Tao Wu;  Kit-Leong Cheong;  Yong Deng;  Peng-Cheng Lin;  Feng Wei; et al.
Favorite | TC[WOS]:54 TC[Scopus]:58  IF:10.7/10.2 | Submit date:2018/10/30
Hptlc  Lycium Barbarum  Pace  Polysaccharide  Saccharide Mapping  Wolfberry