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Conceptual framework of strategic leadership and organizational resilience for the hospitality and tourism industry for coping with environmental uncertainty Journal article
Ho, Grace K.S., Lam, Carmen, Law, Rob. Conceptual framework of strategic leadership and organizational resilience for the hospitality and tourism industry for coping with environmental uncertainty[J]. Journal of Hospitality and Tourism Insights, 2022, 6(2), 835-852.
Authors:  Ho, Grace K.S.;  Lam, Carmen;  Law, Rob
Favorite | TC[WOS]:15 TC[Scopus]:23  IF:4.8/4.4 | Submit date:2022/08/05
Covid-19  Environmental Uncertainty  Hospitality And Tourism Industry  Organizational Health  Organizational Resilience  Strategic Leadership  
Erratum to: Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition) (Autophagy, 12, 1, 1-222, 10.1080/15548627.2015.1100356 Other
2016-01-01
Authors:  Klionsky, Daniel J.;  Abdelmohsen, Kotb;  Abe, Akihisa;  Abedin, Md Joynal;  Abeliovich, Hagai; et al.
Favorite | TC[WOS]:407 TC[Scopus]:24 | Submit date:2022/07/20