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Exploration of the successful glocalization of ethnic food: A case of Korean food. Journal article
Hwang, J.S, Kim, S.S, Choe, J.Y.J, Chung, C.H. Exploration of the successful glocalization of ethnic food: A case of Korean food.[J]. International Journal of Contemporary Hospitality Management, 2018, 3656-3676.
Authors:  Hwang, J.S;  Kim, S.S;  Choe, J.Y.J;  Chung, C.H
Favorite |   IF:9.1/8.9 | Submit date：2022/08/27
glocalization  ethnic  food  Korean