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Extraction of heterocyclic amines and polycyclic aromatic hydrocarbons from pork jerky and the effect of flavoring on formation and inhibition Journal article
Y.W. Lai, Y.T. Lee, H. Cao, H.L. Zhang, B.H. Chen. Extraction of heterocyclic amines and polycyclic aromatic hydrocarbons from pork jerky and the effect of flavoring on formation and inhibition[J]. Food Chemistry, 2022, 402, 134291.
Authors:  Y.W. Lai;  Y.T. Lee;  H. Cao;  H.L. Zhang;  B.H. Chen
Favorite | TC[WOS]:18 TC[Scopus]:21  IF:8.5/8.2 | Submit date：2023/02/22
Gc–ms/ms  Heterocyclic Amines (Has)  Polycyclic Aromatic Hydrocarbons (Pahs)  Pork Jerky  Quechers  Uplc-ms/ms  
Genetic risk of extranodal natural killer T-cell lymphoma: a genome-wide association study in multiple populations Journal article
Lin G.-W., Xu C., Chen K., Huang H.-Q., Chen J., Song B., Chan J.K.C., Li W., Liu W., Shih L.-Y., Chuang W.-Y., Kim W.S., Tan W., Peng R.-J., Laurensia Y., Cheah D.M.Z., Huang D., Cheng C.L., Su Y.-J., Tan S.-Y., Ng S.-B., Tang T.P.L., Han K., Wang V.Y.-F., Jia W.-H., Pei Z., Li Y.-J., Gao S., Shi Y., Hu Z., Zhang F., Zhang B., Zeng Y.-X., Shen H., He L., Ong C.K., Lim S.T., Chanock S., Kwong Y.-L., Lin D., Rothman N., Khor C.C., Lan Q., Bei J.-X., Au W.-Y., Chiu B., Fan L., Li Z., LAM T.H., Liang R., Yeh S.-P., Xu J., Ip D.K.M., Li G., Xu G., Wang X., Bai O., Cai Q.-Q., Xia Y., Chen J.-R., Luo C.-L., Xiong X.-Y., Zeng Y., Wei P.-P., Liu C.-J., Liu Y.-X., Cao Y.-L., He S., Liu Y., Ha J.C.H., Khoo L.P., Kee R.X., Tan J., Liu Y., Zhang F., Feng Y., Rao H., Chng W.J., Chan J.Y.S., Somasundaram N.D., Tao M., Ras M.F.B.H., Yeoh K.-W., Goh Y.T., Ong S.Y., Grigoropoulos N.F., Wong E.K.Y., Pang J.W.L., Lim J.Q., Chia B.K.H., Kim S.J., Yoon S.E., Choi S., Kuo C.-Y., Chen T.-Y., Su Y.-C., Huang W.-T., Lee M.-Y., Yao W., Ngan K.-C., Liu H., Lee H., Yip S.-F., Liu J., Li J., Rabkin C.S., Berndt S., Bassig B., Hu W., Zhao M., Li Y., Zhai Q., Shao Z., Qiu L., Wang J., Xu F.-P., Chen L., Hou Y., Xu S., Huang Z., Xie M., Li M., Zhong S., Zhang Y., Gu D., Wang X., Foo J.N., Li Z., Dai J., Sun L., Wang Z., Liu H., Zhou H., Sun Y., Koh W.-P., Heng C.-K., Hong C.S., Ahn J., Park K.H., Tin A., Gu J., Xia X., Li B., Yu X., International NKTCL Working Group. Genetic risk of extranodal natural killer T-cell lymphoma: a genome-wide association study in multiple populations[J]. The Lancet Oncology, 2020, 21(2), 306-316.
Authors:  Lin G.-W.;  Xu C.;  Chen K.;  Huang H.-Q.;  Chen J.; et al.
Favorite | TC[WOS]:49 TC[Scopus]:52  IF:41.6/42.2 | Submit date：2022/06/15
Flaxseed extract induces apoptosis in human breast cancer MCF-7 cells Journal article
Tingyan Hu, Kegang Linghu, Siqi Huang, Maurizio Battino, Milen I. Georgiev, Gokhan Zengin, Defang Li, Yun Deng, Y.T. Wang, Hui Cao. Flaxseed extract induces apoptosis in human breast cancer MCF-7 cells[J]. Food and Chemical Toxicology, 2019, 127, 188-196.
Authors:  Tingyan Hu;  Kegang Linghu;  Siqi Huang;  Maurizio Battino;  Milen I. Georgiev; et al.
Favorite | TC[WOS]:18 TC[Scopus]:21  IF:3.9/4.5 | Submit date：2020/03/27
Flaxseed  Mcf-7 cells  Apoptosis  Ros  Mitochondrial Membrane Potential  Dietary Supplement  
人体通信中发送端接触阻抗的实验研究(Experimental Study on Contact Impedance of Intra-body Communication Transmitter) Journal article
Chen, Y.D., Cao, Y.T., Gao, Y.M., Pun, S. H., Vai, M. I., Mak, P. U., Li, Y.R., Du, M.. 人体通信中发送端接触阻抗的实验研究(Experimental Study on Contact Impedance of Intra-body Communication Transmitter)[J]. 生物医学工程研究(JOURNAL OF BIOMEDICAL ENGINEERING RESEARCH), 2010, 13-17.
Authors:  Chen, Y.D.;  Cao, Y.T.;  Gao, Y.M.;  Pun, S. H.;  Vai, M. I.; et al.
Favorite | 
GC-MS fingerprint of Pogostemon cablin in China Journal article
Hu L.F., Li S.P., Cao H., Liu J.J., Gao J.L., Yang F.Q., Wang Y.T.. GC-MS fingerprint of Pogostemon cablin in China[J]. Journal of Pharmaceutical and Biomedical Analysis, 2006, 42(2), 200-206.
Authors:  Hu L.F.;  Li S.P.;  Cao H.;  Liu J.J.;  Gao J.L.; et al.
Favorite | TC[WOS]:89 TC[Scopus]:111  IF:3.1/3.1 | Submit date：2018/10/30
Gc-ms Fingerprint  Patchouli Alcohol  Pogostemon Cablin  Pogostone  Quality Control