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Evaluation on intrinsic quality of licorice influenced by environmental factorsby using FTIR combined with 2D-IR correlation spectroscopy Conference paper
Ying-qun Zhou, Hua Yu, Yan-ling Zhang, Su-qin Sun, Shi-lin Chen, Run-huai Zhao, Qun Zhou, Isao Noda. Evaluation on intrinsic quality of licorice influenced by environmental factorsby using FTIR combined with 2D-IR correlation spectroscopy[C]:ELSEVIER SCIENCE BV, PO BOX 211, 1000 AE AMSTERDAM, NETHERLANDS, 2010, 127-131.
Authors:  Ying-qun Zhou;  Hua Yu;  Yan-ling Zhang;  Su-qin Sun;  Shi-lin Chen; et al.
Favorite | TC[WOS]:11 TC[Scopus]:10 | Submit date：2020/03/12
Ftir  2d-ir Correlation Spectroscopy  Glycyrrhiza Uralensis  Licorice  Environmental Influence