Residential College | false |
Status | 已發表Published |
Treponema primitia α1–2-fucosyltransferase-catalyzed one-pot multienzyme synthesis of fucosylated oligosaccharide lacto-N-fucopentaose I with antiviral activity against enterovirus 71 | |
Liu, Yuanyuan1; Tong, Aijun1; Gao, Xiaoxiang1; Yuan, Sinan1; Zhong, Ruting4; Zhao, Chao1,2,3 | |
2022-06-30 | |
Source Publication | Food Chemistry-X |
ISSN | 2590-1575 |
Volume | 14Issue:100273 |
Abstract | Fucosylated oligosaccharides have important biological functions as well as an excellent antiviral activity. A novel α 1–2-fucosyltransferase (α 2FT) from Treponema primitia (Tp2FT) was cloned and expressed in Escherichia coli BL21(DE3) and purified as an N-His-tagged fusion protein (His-Tp2FT). Mass spectrometry was carried out to identify the products of enzymatic reaction. The Tp2FT exhibited strict acceptor substrate specificity for type 1 structure (Galβ1-3GlcNAc)-containing glycans. It might be a promising emzyme for the chemo-enzymatic synthesis of lacto-N-fucopentaose I (LNFP I), which is one of the important fucosylated oligosaccharides. In this study, different in vitro experiments were used to study the biological activities of LNFP I. It could reduce the concentrations of inflammatory cytokines and effectively inhibit the synthesis of enterovirus 71 proliferation. LNFP I was an inhibitor of enterovirus 71 in the early stages of infection, it can used in infant nutrition and might provide a new drug for hand foot mouth disease. |
Keyword | Treponema Primitia α 1–2-fucosyltransferase One-pot Multienzyme Synthesis Lacto-n-fucopentaose i Anti-enterovirus 71 |
DOI | 10.1016/j.fochx.2022.100273 |
URL | View the original |
Indexed By | SCIE |
Language | 英語English |
WOS Research Area | Chemistry ; Food Science & Technology |
WOS Subject | Chemistry, Applied ; Food Science & Technology |
WOS ID | WOS:000789312200002 |
Scopus ID | 2-s2.0-85125463179 |
Fulltext Access | |
Citation statistics | |
Document Type | Journal article |
Collection | Institute of Chinese Medical Sciences |
Corresponding Author | Zhao, Chao |
Affiliation | 1.College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, 350002, China 2.Engineering Research Centre of Fujian-Taiwan Special Marine Food Processing and Nutrition, Ministry of Education, Fuzhou, 350002, China 3.Key Laboratory of Marine Biotechnology of Fujian Province, Institute of Oceanology, Fujian Agriculture and Forestry University, Fuzhou, 350002, China 4.Institute of Chinese Medical Sciences, University of Macau, Taipa, Macau, China |
Recommended Citation GB/T 7714 | Liu, Yuanyuan,Tong, Aijun,Gao, Xiaoxiang,et al. Treponema primitia α1–2-fucosyltransferase-catalyzed one-pot multienzyme synthesis of fucosylated oligosaccharide lacto-N-fucopentaose I with antiviral activity against enterovirus 71[J]. Food Chemistry-X, 2022, 14(100273). |
APA | Liu, Yuanyuan., Tong, Aijun., Gao, Xiaoxiang., Yuan, Sinan., Zhong, Ruting., & Zhao, Chao (2022). Treponema primitia α1–2-fucosyltransferase-catalyzed one-pot multienzyme synthesis of fucosylated oligosaccharide lacto-N-fucopentaose I with antiviral activity against enterovirus 71. Food Chemistry-X, 14(100273). |
MLA | Liu, Yuanyuan,et al."Treponema primitia α1–2-fucosyltransferase-catalyzed one-pot multienzyme synthesis of fucosylated oligosaccharide lacto-N-fucopentaose I with antiviral activity against enterovirus 71".Food Chemistry-X 14.100273(2022). |
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