Residential College | false |
Status | 已發表Published |
Knowledge and awareness of COVID-19 among Indonesian migrant workers in the Greater China Region | |
Liem, A.1; Wang, C.2,3; Dong, C.4; Lam, A. I.F.5![]() ![]() | |
2021-01-12 | |
Source Publication | Public Health
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ISSN | 0033-3506 |
Volume | 197Pages:28-35 |
Abstract | Objectives: Migrant workers are one of the most vulnerable population groups during the coronavirus disease 2019 (COVID-19) pandemic. This study investigated knowledge and awareness of COVID-19 among Indonesian migrant workers (IMWs) in Macao (SAR), Hong Kong (SAR), and Taiwan. Study design: This was a cross-sectional study. Methods: Data were collected through an online survey in February and March 2020 to gain information on (1) participants’ sociodemographic characteristics, (2) experience and awareness regarding COVID-19 information, and (3) knowledge and understanding of COVID-19. A series of Chi-squared, t-test, and logistic regression analyses were conducted. Results: The survey was completed by 491 participants (92.1% female). Knowledge of COVID-19 was obtained from multiple sources, including a large proportion from online social media. However, participants who obtained information from their employer, local social networks, and migrant organisations answered a greater number of questions correctly. One-third of participants reported receiving hoax, fake news, and incorrect information and obtained information from unverified sources. Participants were most interested in information about how to cure COVID-19, and 57.8% knew that no specific drug or vaccine was currently available. Almost all participants correctly identified fever and wearing a facemask as the main COVID-19 symptom and prevention strategy, respectively. Participants with senior high school or higher education and who worked as domestic or care workers had a greater knowledge of COVID-19 than their counterparts. Conclusions: Public health communication strategies using multiple channels, including employers and community organisations, would help to minimise COVID-19 knowledge gaps. In addition, it is recommended that digital literacy content is added to public health campaigns. |
Keyword | Health Communication Health Education Infodemic Labour Worker Migrant Health |
DOI | 10.1016/j.puhe.2021.05.029 |
URL | View the original |
Indexed By | SCIE ; SSCI |
Language | 英語English |
WOS Research Area | Public, Environmental & Occupational Health |
WOS Subject | Public, Environmental & Occupational Health |
WOS ID | WOS:000695817400022 |
Publisher | W B SAUNDERS CO LTD32 JAMESTOWN RD, LONDON NW1 7BY, ENGLAND |
Scopus ID | 2-s2.0-85110466816 |
Fulltext Access | |
Citation statistics | |
Document Type | Journal article |
Collection | Faculty of Social Sciences DEPARTMENT OF COMMUNICATION |
Corresponding Author | Hall, B. J. |
Affiliation | 1.Global and Community Mental Health Research Group, Department of Communication, University of Macau, China 2.Dermatology Hospital of Southern Medical University, Guangzhou, China 3.Southern Medical University Institute for Global Health and Sexually Transmitted Diseases, Guangzhou, China 4.Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore Maryland, United States 5.Department of Communication, University of Macau, China 6.Department of Health, Behavior and Society, Johns Hopkins Bloomberg School of Public Health, Baltimore, United States 7.New York University (Shanghai), Shanghai, China |
First Author Affilication | University of Macau |
Recommended Citation GB/T 7714 | Liem, A.,Wang, C.,Dong, C.,et al. Knowledge and awareness of COVID-19 among Indonesian migrant workers in the Greater China Region[J]. Public Health, 2021, 197, 28-35. |
APA | Liem, A.., Wang, C.., Dong, C.., Lam, A. I.F.., Latkin, C. A.., & Hall, B. J. (2021). Knowledge and awareness of COVID-19 among Indonesian migrant workers in the Greater China Region. Public Health, 197, 28-35. |
MLA | Liem, A.,et al."Knowledge and awareness of COVID-19 among Indonesian migrant workers in the Greater China Region".Public Health 197(2021):28-35. |
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