Residential College | false |
Status | 已發表Published |
English Foreign and Second Language Literacy Development for Chinese Speakers: What Do We Know? | |
Mark Feng Teng1; Barry Lee Reynolds2 | |
2019-01 | |
Source Publication | English Literacy Instruction for Chinese Speakers |
Publisher | Palgrave Macmillan, Singapore |
Pages | 3-13 |
Contribution Rank | 2 |
Abstract | This chapter provides a starting point for reflecting on what is important to understand second language (L2) or foreign language (FL) literacy instruction for Chinese speakers. The field of FL/L2 literacy is interdisciplinary in nature and is informed by research covering the fields of second language acquisition, reading research, writing research, bilingual processing, sociocultural factors, language assessment, critical language pedagogies, social semiotics, and language policies. With a focus on current innovative practices, this chapter conceptualizes English FL/L2 literacy development in primary, secondary, and higher education contexts and juxtaposes the similarities and differences in English FL/L2 literacy instruction in mainland China, Hong Kong, Macau, and Taiwan. |
DOI | 10.1007/978-981-13-6653-6_1 |
Language | 英語English |
ISBN | 9789811366529 |
Fulltext Access | |
Citation statistics | |
Document Type | Book chapter |
Collection | Faculty of Education |
Corresponding Author | Barry Lee Reynolds |
Affiliation | 1.Hong Kong Baptist University 2.University of Macau |
Recommended Citation GB/T 7714 | Mark Feng Teng,Barry Lee Reynolds. English Foreign and Second Language Literacy Development for Chinese Speakers: What Do We Know?[M]. English Literacy Instruction for Chinese Speakers:Palgrave Macmillan, Singapore, 2019, 3-13. |
APA | Mark Feng Teng., & Barry Lee Reynolds (2019). English Foreign and Second Language Literacy Development for Chinese Speakers: What Do We Know?. English Literacy Instruction for Chinese Speakers, 3-13. |
Files in This Item: | There are no files associated with this item. |
Items in the repository are protected by copyright, with all rights reserved, unless otherwise indicated.
Edit Comment