The Impact of Online Social Interaction on Customer Satisfaction, Perceived Value, and Loyalty in Foodservice Industry

Residential College	false
Status	已發表Published
	The Impact of Online Social Interaction on Customer Satisfaction, Perceived Value, and Loyalty in Foodservice Industry
	Tang, K.; So, S-I (A.)
	2019-06
Publisher	APacCHRIE
Publication Place	Hong Kong
Document Type	Conference proceedings
Collection	DEPARTMENT OF INTEGRATED RESORT AND TOURISM MANAGEMENT
Corresponding Author	Tang, K.
Affiliation	University of Macau
Recommended Citation GB/T 7714	Tang, K.,So, S-I . The Impact of Online Social Interaction on Customer Satisfaction, Perceived Value, and Loyalty in Foodservice Industry[C]. Hong Kong:APacCHRIE, 2019.

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